Experience Tamborine Mountain Events Calendar
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Pasture To Plate Experience
May 6, 2019 - May 8, 2019
One event on May 6, 2019 at 12:00 am
One event on August 19, 2019 at 12:00 am
One event on November 4, 2019 at 12:00 am
Duration: 2 Days / 3 Nights
Our Pasture to Plate Experience is a specially created regional food adventure providing valuable insights into not only how our food is produced, but connecting you to those who produce it and with their stories.
The Scenic Rim is an exciting destination with an abundance of fresh, locally made or grown seasonal ingredients and produce. With its fertile red volcanic soil and high rainfall, the plateau of Tamborine Mountain produces rich crops of avocado, kiwifruit, rhubarb and coffee.
Our adventure takes us to an artisan boutique sheep dairy and cheese room producing award-winning hand crafted sheep milk cheeses, and an authentic 6th generation working dairy farm, one of the oldest continuously operating dairies in the district.
We also learn more on the process between harvest and distribution or products from ‘fruiting’ trees.
This is the chance to immerse yourself in this truly unique paddock to plate experience. Meet the farmers, their animals and experience the food-lovers’ delight of produce fresh from the farm; an exclusive journey of food provenance.
All experiences need a minimum number of participants to operate at the price listed. The minimum number for the Pasture to Plate Experience is 6 participants, but it’s a very personal experience with a maximum of 8.
Transportation will be provided for Days 2 and 3 of the Experience.
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